The general symptoms of a cold are mostly headache, nasal congestion, aversion to cold, runny nose, fever, body aches, etc. Colds are divided into common cold and influenza, which are common and frequently-occurring diseases in four seasons, especially in spring and winter. For more common.
The common cold is often caused by bacteria or viruses; the common cold is mainly caused by viral infection, which can infect others and cause epidemics.
Lei Zhengquan, a TCM physician at the Affiliated Hospital of Shaanxi University of Traditional Chinese Medicine, pointed out that TCM believes that colds are mostly caused by the invasion of wind pathogens; Therefore, colds are further divided into colds caused by wind-cold, colds caused by wind-heat, and colds caused by summer dampness.
The clinical symptoms of wind-cold flu include severe aversion to cold, mild fever, headache, no sweat, nasal congestion and runny nose, itchy throat, cough, sore limbs, thin white and moist coating, and floating pulse. Treatment is pungent and warm, dispelling the exterior, dispelling the lung and dispelling cold.
The clinical symptoms of wind-heat flu include severe fever, mild aversion to cold, sore throat, cough with yellow phlegm, dry mouth and desire to drink, and floating pulse. Treatment is acrid and cool, relieves the exterior, disperses the lung and clears heat.
Clinical symptoms of Shushi Cold include high fever, dizziness and swelling, irritable heat in the heart, tiredness and no sweating, occasional nausea, short yellow urine, yellow and greasy tongue coating, and rapid pulse. Governance Qingshu solution table.
50 grams of glutinous rice, 7 stalks of green onion, and 6 grams of minced ginger. First boil the glutinous rice into porridge, put in the green onion and ginger and simmer for a while before serving. 1 time a day, after eating porridge, lie still under the cover. Prevention and treatment of influenza.
10 grams of soybeans, 6 grams of dried parsley, 3 scallions, and 3 white radishes. After frying in the pot, add the soybeans, dried coriander, green onion, and white radish and cook for 2 to 3 minutes. Decoct with warm water, once a day for 5 to 7 days. Prevent cold and flu.
50 grams of mung beans, 5 grams of green tea, and 15 grams of rock sugar. Wash the mung beans, smash them, put them into a cup with tea leaves and rock sugar, brew them in boiling water, cover and simmer for 20 minutes, and drink as a substitute for tea. Feel free to drink. Prevention and treatment of sore throat and hot cough.
◎ This article is excerpted from / "Five grains are better than medicine" by Lei Zhengquan ◎ Image source/Provided by Dazhi Image/shutterstock
Related Articles
No comments:
Post a Comment