The tea culture of "Japanese tea" is an indispensable part of Japanese life. Sencha, hojicha, Japanese black tea, and matcha are also loved by people from all over the world. The health benefits of Japanese tea are also worth looking forward to. It is also highly antibacterial, contains vitamins, and can boost the mood just right, and sometimes it has a soothing effect.
Japanese tea lecturer Setsuko Honma pointed out that Japanese tea has two characteristics. One is that after brewing at a higher temperature, a lot of aroma will emerge, but the astringency will also be brewed, covering up Sweet and umami. The other is
Honma Setsuko said that if you want the tea to be less astringent, even if the hot water boils and the air comes out, don't turn off the heat immediately, turn it down slightly and continue to boil for about a full minute, and then cool down the heat. water and tea.
The boiling water is actually around 95°C, and the temperature adjustment starts now. Each time it is moved to a container, the temperature will decrease by about 5∼10°C. You can transfer the container or wait until it becomes the temperature you like.
It is the same tea, the taste will also change due to the temperature of the brewed water. If you prefer tea with umami or sweetness, or tea with bitterness and astringency, as long as you understand your preference, you can brew it Make tea that is closer to your liking. Setsuko Honma suggested that the weight of 2 cups of soup can be easily and skillfully brewed. At the beginning, please follow the recipe to brew with 2 cups.
Setsuko Honma said that the tea leaves will stretch out,It doesn't matter if it doesn't close the lid and wait like the first bubble.
When you want to enjoy cold tea, Setsuko Honma recommends halving the amount of hot water in the basic brewing method, brewing strong tea, and then pouring it into a container filled with plenty of ice cubes for drinking, or brewing it cold.
◎ This article is excerpted from / "Japanese Tea Recipes: 47 Innovative Drinks and Dishes" by Setsuko Honma ◎ Image source / Hiking Culture‧Dazhi Image / courtesy of shutterstock
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