After Worshiping The "Three Animals", Eat Fish First! What Is The Best Way To Eat Offerings? Do 3 Things First To Feel More At Ease

The seventh month of the lunar calendar is here, and Zhongyuan Purdue will definitely have "three sacrifices and four fruits", and some people will prepare canned food, packaged food, snacks, etc., so that good brothers feel full sincerity. However, if you want to eat offerings after worshiping the intact brothers, don't forget to do two things first, so as not to eat a bad stomach!

"Three animals" refers to five animals to choose from three types. In modern times, chicken, pork and fish are often the main ones. Tan Dunci, a nurse at the Clinical Toxicology Department of Linkou Chang Gung Hospital, reminded that cooked food is easily spoiled at room temperature. Afterwards, it should be eaten as soon as possible or stored in the refrigerator; compared to chicken and pork, fish is the least durable, and she recommends eating fish first.

The three sacrificed animals are usually cooked food, exposed to the air for a long time, and may be exposed to dust or incense ash; although some people will wrap the food with plastic wrap to avoid contamination, the plastic wrap is exposed to high Oil or high-temperature foods also have concerns about leaching plasticizers.

Therefore, Tan Dunci suggested that whether it is chicken, pig or fish, it is recommended to peel off the outermost layer before eating; if there is an incense stick or "Purdu flag" on the food, it is recommended to cut off the part before eating to avoid eating harmful to the body. substance. She also mentioned that most of the fish in the three sacrificial animals are fried in flour. Removing the skin before eating can also take into account the health and reduce the burden on the body.

Schematic／

For convenience, many people will directly buy a combination of commercially available animal sacrifices to worship. If they buy half-cooked three animals, they must be fully heated and cooked before eating, so as to avoid eating bacteria and hurting the stomach.Tan Dunci shared that spices such as onion, ginger, garlic, onion, and coriander can be added during cooking to avoid "cholesterol oxides" produced by heating protein foods, which may cause cancer risks.

Pick off the chicken legs, add high-fiber vegetables such as mushrooms, corn, and bamboo shoots to make soup; shredded chicken, add onion, ginger, garlic and other spices, add water and fry until dry. Pork can be frozen and stored first, so you don’t have to eat it all at once, so as not to cause physical burden; then take it out and cook it at any time. After removing the fried fish skin, peel off the flesh, add vegetables and spices and heat until cooked.

In addition to sacrifices and fruits, snacks and canned food are also common offerings at Zhongyuan Purdue. Tan Dunci suggested that products with complete packaging should be selected, and canned food should also be careful not to collide with dents; after worshiping, pay attention to the shelf life of the food, arrange the order of consumption in advance, and eat the ones that expire the soonest.

Although snacks are unhealthy, Tan Dunci thinks it's okay to eat occasionally, as long as you don't eat too much at one time, so as not to cause physical burden, and you need to exercise as much as you eat; if there are too many offerings to eat, consider donating to those in need People, don't waste food in order to worship good brothers. Peace of mind is the most important thing.

◎ Image source/Provided by Dazhi Image/shutterstock

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